Crowne Plaza Anchorage Mid-Town managed by Northwest x Southern Hospitality (NSH) is currently interviewing people for Line Cook! We are uniquely situated in some of the most beautiful areas of the Pacific Northwest and Alaska. We have award winning hotels where you will find hospitality is the true focus of our team. We are passionate, genuine, forward thinking and engaging. We take pride that in everything we do, and we try to give back more than we take. We are looking for you to rise up to the challenge, create memories and make connections. Help us make our guests and team member experiences a #BIGDEAL. Are you considering a career in hospitality and interested in an entry-level position? If so, apply today!

Summary of position: The primary purpose of this position is to be responsible for maintaining and setting up food production and quality control of all meat, fish, fowl, sauces, stocks, seasoning and all other food items prepared in the different kitchen stations to ensure that every dish is prepared to proper specifications in a timely and consistent manner. Ensure preparation, plating and presentation standards are maintained and safety standards and regulations are followed to provide the highest quality food standards and consistency. Also maintains the sanitation and maintenance of a safe work and food prep environment.

How We Can Elevate Your Career: Most importantly, we are passionate about our people. We're not just interested in today. We also prepare our employees for the future. When you work at one of our properties, you'll be able to work your way up the ladder.

Teamwork: Experience what it feels like to be part of an empowered team. Be inspired by those around you to be your best each day.

Why work for NSH?

• Community Volunteer Events.
• Social Event Outings.
• Monthly Team Member Recognition.
• Service Recognition Awards.
• Incentive Programs.
• Direct Deposit.
• Earned Wage Access.
• Retirement Planning.
• Potential for promotional opportunities to other NSH properties including Marriott, Hilton, Hyatt and IHG brands.

Northwest x Southern Hospitality is an Equal Opportunity Employer, offering employment opportunities to all qualified persons without regard to race, color, national origin, disability, religion, age, sex, veteran status, or other classifications protected by law.

Salary: $20 per hour.

• Work-Life Balance.
• Paid Holidays - 6 Paid Holidays after one year of service.
• Paid Time Off (PTO) available after one full year of service.
• Sick Leave available after 90 days of employment for Team Members in Oregon or Washington.
• Health and Wellness benefits including Medical, Dental, and Vision Insurance.
• Employee Assistance Program.
• 100% Company Paid Life Insurance.
• 401(k) Retirement Plans With Match.
• Team Member Travel Discounts.
• Referral Bonuses.

• High school diploma or equivalent GED; prior hotel or hospitality experience preferred.
• Excellent organizational, communication, and problem-solving skills.
• State Food Handlers required or ability to obtain one.