At On The Border Mexican Grill & Cantina we celebrate bringing people together! It’s our mission to Have Fun, Be the Best, and Make Money. For nearly 40 years, we’ve provided a vibrant environment where people want to work, grow, and stay!

Working at OTB means:

• Have Fun - Be Yourself! We are looking for enthusiastic, friendly people who enjoy having a good time.
• Work Smart - Learn from the Best. We have step-by-step training that will help you be successful at On The Border and beyond!
• Be the Best - We believe in your potential. Here at OTB, we have a PATH for every person to be successful.
• Make Money - Take money to the bank! OTB provides competitive wages, cool perks, and a rewarding work experience.

As a Cook / Cocinero, your job includes:

• Preparing high-quality food to On The Border specifications.
• Communicating cook times, potential issues with Managers and Team Members.
• Completing assigned prep work to stock and set up stations.

As a Dishwasher, your job includes:

• Providing guests and team members with clean and sanitized utensils, plates, glasses, and equipment.
• Maintaining cleanliness and maintenance of dish machine.
• Keeping the Heart of House clean and tidy by sweeping and mopping floors and emptying trash cans.
• Washing plates, glassware, silverware, pots/pans, and kitchen utensils per sanitation and cleaning procedures.

As a Prep Cook, your job includes:

• Preparing food to OTB Specifications.
• Ensuring proper rotation of all products and stocking to requirements.
• Completing assigned prep work, set up, and break down of the kitchen.
• Communicating cook times, cleaning, and sanitizing throughout your shift.

Are you qualified for the job? We are hiring now for Full time or Part Time positions!

Hiring Cooks, Cocineros, Dishwashers, and Prep Cooks. Can you see yourself having fun and hustling every shift? Do you strive to be the best every day? If you have a competitive spirit and want to win, we want to meet you!

On The Border is an Equal Opportunity Employer.

• Highly competitive earning opportunities.
• Flexible scheduling for families, second jobs, and life in general.
• Health Benefits.
• Career Advancement Growth Opportunities.
• Team Member dining program.
• Referral Bonuses.
• Internal Foundation funded by employees to help employees.
• Community involvement & outreach through “No Kid Hungry.”

• Must be at least 18 years of age.
• Enthusiastic and friendly attitude.
• Ability to work in a fast-paced environment.
• Willingness to learn and follow training procedures.