Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity, Brookdale offers a unique opportunity to grow your career with exciting advancement options, such as Lead Cooks, Sous Chefs, and Managers of Dining Services. Enjoy the benefit of no late nights and early access to your paycheck with Earned Wage Access available for Hourly Associates (outside of CA).

If you want to work in an environment where you can become your best possible self, join us! You’ll earn more than a paycheck; you can find opportunities to grow your career through professional development, as well as ongoing programs catered to your overall health and wellness.

Responsibilities include ensuring proper preparation, portioning, and serving of food according to standardized recipes and menus. You will use your prior experience with cutting tools, cookware, and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking, and boiling as a critical part of your role. You will also adhere to all sanitation and food safety standards and maintain a clean kitchen while preparing food in a timely manner at specified meal times.

Brookdale is an equal opportunity employer and a drug-free workplace. Salary Range Information: $16.54 - $20.68 / hour.

• Full suite of health insurance.
• Life insurance.
• Retirement plans.
• Tuition Reimbursement.
• Pet Insurance.
• Adoption Reimbursement Benefits.
• Variety of Associate Discounts.
• Advance fees for naturalization application costs for qualified associates.

• Experience with cutting tools, cookware, and bakeware.
• Knowledge of cooking procedures and methods (grilling, baking, boiling).
• Ability to adhere to sanitation and food safety standards.
• Capability to prepare food in a timely manner.