Location: Montelucia Resort and Spa

Nestled at the foot of the picturesque Camelback Mountain in the exclusive enclave of Paradise Valley, the Montelucia Resort & Spa features 253 luxurious guestrooms, 38 suites, and two presidential suites. The property’s distinctive architecture is inspired by the rich history, white-washed villages, and sun-drenched hills of Spain’s Andalusia region. The property also includes the award-winning Moroccan inspired Joya Spa, three resort pools, and five dining options including the critically acclaimed restaurant, Prado. The resort, which is adjacent to the cities of Phoenix and Scottsdale, offers easy access to golf, recreation, nightlife, and entertainment.

Job Description: To ensure all prep items are prepared and stored to specifications.

Responsibilities:

• Control quality and consistency of all food served.
• Ensure station is set 15 minutes prior to service.
• Ensure all food supplies necessary for service are in appropriate supply on a timely basis.
• Assist in controlling food cost.
• Responsible for all baked goods, rolls, danish, bread, etc.
• Assists in producing and plating Banquet pastries.
• Proper storage for advanced production.
• Filing Pastry cart orders when necessary.
• Reporting any maintenance or security problems.
• Opens all areas in the morning and locks all areas prior to leaving.

Qualifications:

• To be a clear thinker, remain calm and resolve problems using good judgment.
• Maintain cleanliness of work area at all times.
• Basic math skills needed to understand and implement recipes and measurements.
• Must be able to work a variety of shifts, including weekends and holidays.
• Maintain a professional business appearance, attitude, and performance.
• Move, bend, lift, carry, push, pull, and place objects weighing up to 70 pounds without assistance.
• Stand or walk for an extended period or for an entire work shift.
• Requires repetitive motion.

Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement.

If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels .com.

• Equal opportunity employer.
• Access to employee assistance programs.
• Flexible scheduling including weekends and holidays.
• Complimentary meals during shifts.

• Ability to control quality and consistency of food served.
• Basic math skills for recipes and measurements.
• Ability to work a variety of shifts.
• Strong organizational skills for food storage and production.
• Physical ability to lift and carry objects up to 70 pounds.