Do you enjoy preparing and baking cookies, bread, and muffins using proven ingredients? Does working in a professional kitchen excite you? Do you have a passion for delivering an extraordinary customer service experience while working in a fast-paced and friendly environment? If the thought of helping people make healthy choices in one of the fastest growing retailers is up your alley - then we need YOU to join our winning team at Sprouts Farmers Market as a Bakery Clerk!

At Sprouts Farmers Market, the Baker is responsible for preparing, baking, and packaging all baked goods. You will assist the Bakery Manager in preparing, baking, packaging, pricing, and merchandising all baked goods. The Baker is responsible for providing a high level of customer service and ensuring that Bakery items are properly prepared, packaged, and presented, always ensuring cleanliness of the Bakery department area.

As a Baker, you will maintain a clean, safe, and sanitary bakery area and equipment, including cleaning shelves and products, keeping floors free of spills, removing hazardous debris from the floor, and sweeping. You will stock, fill, face, and ensure pricing accuracy while examining the rotation of all bakery products and discarding outdated or spoiled items. Additionally, you will receive, inspect, and log products for accuracy of shipment, temperature, and quality.

If you’re someone who thrives in a fast-paced environment, then we want to hear from you!

To be a Bakery Clerk at Sprouts Farmers Market you must:

• Be at least 18 years of age with a high school diploma or equivalent.
• Have 1-2 years of Bakery experience or an acceptable combination of education and experience.
• Be dependable and reliable, with the ability to work a flexible schedule that changes.
• Have and show an outgoing and friendly behavior, with a positive attitude and the ability to interact with our customers.
• Have good communication skills and the ability to take direction and participate in a team environment.
• Be able to answer phones and take special orders.
• Perform general housekeeping in the department; clean and sanitize work area.
• Be able to operate and use knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks as needed.
• Adhere to all safety, health, and Weights and Measures regulations, while achieving and maintaining a Food Handlers permit.

The pay range for this position is $16.65 - $21.65 / hour. Sprouts Farmers Market determines pay based on applicable experience and qualifications of the applicant.

Sprouts Farmers Market offers DailyPay - if you’re hired as an eligible employee, you’ll be able to transfer the money you’ve already earned at no extra cost, and get it the next business day, for free. We offer DailyPay so you don’t have to wait for payday to access the money you’ve already worked for.

If you have a passion for inspiring people and a flair for fresh food, consider applying for a job at Sprouts! With a focus on customer service, our neighborhood grocery stores offer high-quality, farm-fresh produce, natural meats, plenty of scoop-your-own bulk goods, and much more in a fun, friendly, old-fashioned farmer’s market setting. Come grow your career in healthy living with a fast-paced, rapidly growing company and teams that pride themselves on empowering others along their journey.

• Competitive pay.
• Sick time plan.
• Vacation accrual plan.
• Opportunities for career growth.
• 15% discount for you and one other family member.
• Flexible schedules.
• Employee Assistance Program (EAP).
• 401(K) Retirement savings plan with company match.
• Company paid life insurance.
• Contests and appreciation events throughout the year.
• Bonus based on company and/or individual performance.
• Affordable benefit coverage, including medical, dental, and vision.
• Health Savings Account with company match.
• Paid parental leave for both mothers and fathers.
• Paid holidays.

• High school diploma or equivalent.
• 1-2 years of Bakery experience or acceptable combination of education and experience.
• Ability to work a flexible schedule, including nights, weekends, and holidays.
• Outgoing and friendly behavior with a positive attitude.
• Good communication skills and ability to work in a team environment.
• Ability to operate and use bakery equipment and tools.
• Knowledge of safety, health, and Weights and Measures regulations.
• Ability to stand for up to 3 hours continuously and lift up to 40 lbs.