Levy Restaurants

Culinary Sushi Prep Cook - Intuit Dome


Inglewood, CA
Part-time
$24/hr
7 months ago
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Job Description

Levy Sector is hiring a Culinary Sushi Prep Cook with a pay range of $24/hour. We make applying easy! Want to apply via text messaging? Text JOB to 75000 and search requisition ID number (1370791).

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

Job Summary: Reports to Culinary Management for 310 Provisions at Intuit Dome. Directly supervises food-service associates in accordance with policies, procedures, and applicable laws. Prepares food in accordance with applicable federal, state, and corporate standards, guidelines, and regulations with established policies and procedures. Ensures quality food service is provided at all times. Maintains 310 Provisions sushi standards and specifications related to food preparation and food handling on a daily basis, understands measurement requirements.

Essential Duties and Responsibilities:

  • Store all sushi produce, clean, and store to the 310 Provisions Sushi Standards.
  • Prepare fruits and vegetables and sushi rice for cooking.
  • Check in product with sushi cook 1 to learn quality check.
  • Learn to prep fish, scrape fish, roll sushi, mold rice, help plate and sauce.
  • Fill out temperature logs.
  • Basic knowledge of all kitchen and sushi equipment, including adjusting thermostat controls to regulate temperature of ovens, broilers, grills, steam kettles, rice cookers, and maki machine.
  • Ability to inventory product, read menus (BEOs, Restaurant Orders).
  • Responsible for checking and maintaining proper temperatures throughout preparation, cooling, holding, and serving of food items.
  • Cleans kitchen equipment.
  • Stores, labels, and dates all food items according to policy.
  • Performs other duties as assigned.

Apply to Levy today!

Levy is a member of Compass Group USA. Compass Group is an equal opportunity employer committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Job Benefits extracted by

  • Instapay (early access to your wages) and high interest savings through the EVEN app.
  • Associate Shopping Program.
  • Health and Wellness Program.
  • Discount Marketplace.
  • Employee Assistance Program.

Skills Required extracted by

  • Minimum 2 years experience in culinary field with a focus on high volume production.
  • Culinary Education Degree or equivalent experience required.
  • Proficient knife skills.
  • Basic knowledge of technology.
  • Proven knowledge of culinary and sushi techniques and terminology.
  • Organizational skills; ability to multi-task and work in a fast-paced team environment.
  • Ability to adapt to production requirements.

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