At True Food Kitchen, we pride ourselves on serving great food! This means that we rely on our line cooks to consistently and efficiently prepare and cook our recipes to the highest quality. Many items on our menu are seasonal which gives our line cooks a variety of recipes to prepare as we rotate throughout the year.

We have a successful and professional work environment with opportunities for growth and a development program to get you to that next position in your career. AM/PM and Mid-day shifts available. Part time to 40 hours available per person. Part time team members are offered access to affordable, quality health care through Hooray Health and telehealth options. Pet Insurance for your fur babies. Access to expert guidance through EAP/SupportLinc which offers to help you and your family address and resolve everyday issues. Restaurant Dining Discount. Paid volunteer time to support your community and favorite charities. Eligible to give to and receive from the True Giving fund that supports life changing events.

We look for people who exhibit a love of making great food and understand the accountability of presenting quality dishes. You will prepare and cook a variety of starters, entrees, pizzas, and more using a variety of kitchen equipment and techniques. You will know and comply consistently with portion sizes, cooking methods, quality standards, and kitchen rules, policies, and procedures. Additionally, you will stock and maintain sufficient levels of food products at line stations to assure a smooth service.

As part of your responsibilities, you will maintain a clean and sanitary work station and corresponding equipment, execute proper plate presentation and garnish set up for all dishes, and handle, store, and rotate all products properly according to standards. You will also assist in food prep assignments during off-peak periods as needed, open and close the kitchen properly, and follow checklists for kitchen stations.

At True Food Kitchen, we believe in the power of whole, real food. We partner with each of our growers, ranchers, and producers so that every ingredient meets our TRUE standards. That means better food for our guests and the planet. By crafting "Real Food for Real Life," we embody our purpose: empowering more people to eat real food.

If you're excited about working for us and have most of the skills or experience we're looking for, please go ahead and apply. You could be just what we need! We believe strongly in creating supportive environments where our colleagues can succeed. As such, True Food Kitchen is proud to be an Equal Opportunity Employer.

• Opportunities for growth and a development program.
• Affordable, quality health care through Hooray Health and telehealth options.
• Pet Insurance.
• Access to expert guidance through EAP/SupportLinc.
• Restaurant Dining Discount.
• Paid volunteer time to support your community and favorite charities.
• Eligible to give to and receive from the True Giving fund.

• Experience in at least one of the following stations: Pantry, Pastry, Pizza, Wok, Sauté, Grill.
• At least 6 months experience in a high-volume restaurant.
• Exceptional knife skills.
• Ability to work efficiently in a high volume, fast-paced environment.
• Ability to read and execute a recipe.
• Understanding of the accountability of presenting quality dishes.