The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day.

A day in the life includes:

• Preparing food items consistently and adhering to all recipe standards.
• Maintaining a safe working environment by using proper food handling skills and food safety guidelines.
• Completing kitchen tasks such as line setup, food preparation, cleanup, and breakdown.
• The hours and schedule for this position will vary by week depending on business needs.

You own this if you have:

• The ability to communicate clearly and professionally with customers and coworkers.
• Successfully thrived in a fast-paced environment.
• The ability to work a flexible schedule.
• A food handler’s card where required by local and state regulations.
• 1+ year experience in food service/hospitality (preferred).

We’ve got you covered. Our employees are our most important asset and that’s reflected in our benefits. Nordstrom is proud to offer a variety of benefits to support employees and their families.

A few more important points... The job posting highlights the most critical responsibilities and requirements of the job. It’s not all-inclusive. There may be additional duties, responsibilities and qualifications for this job.

Nordstrom will consider qualified applicants with criminal histories in a manner consistent with all legal requirements.

Applicants with disabilities who require assistance or accommodation should contact the nearest Nordstrom location, which can be identified at example .com.

© 2022 Nordstrom, Inc

Current Nordstrom employees: To apply, log into Workday, click the Careers button and then click Find Jobs.

Pay Range Details: The pay range(s) below are provided in compliance with state specific laws. Pay ranges may be different in other locations.

California: $22.05 - $22.95 hourly

• Medical/Vision and Dental Insurance.
• Retirement Plan.
• Paid Time Away.
• Life Insurance and Disability.
• Merchandise Discount and EAP Resources.

• Ability to communicate clearly and professionally with customers and coworkers.
• Experience thriving in a fast-paced environment.
• Ability to work a flexible schedule.
• Food handler’s card where required by local and state regulations.
• 1+ year experience in food service/hospitality (preferred).