Creates world-class food to complement our world-class beers and spirits. Helps set the kitchen tempo in order to keep food orders flowing in an efficient, sanitary, and orderly manner which is of consistent appearance, quality, and taste. Provides leadership by example and coaching support to kitchen staff.

What You’ll Brew:

• Responsible for the effective daily operation of the kitchen.
• Supports all sanitation and cleanliness initiatives; ensuring that all periodic checklists are completed timely.
• Partners with the Chef and Executive Chef to create consistent tasting world-class food to complement our world-class beers and spirits.
• Works with kitchen management team to suggest and support continual job, process, people, and kitchen improvement; takes an active and collaborative approach toward team success.
• Partners with kitchen management and Inventory Control Manager to control food costs through support of various initiatives including proper labeling/rotation, storage, and ordering.
• Provides daily supervision, guidance, feedback, and direction to culinary coworkers.
• Responsible for the hiring, onboarding, training, and retaining of engaged & high-performing coworkers.
• Ensures that direct reports are provided with clear expectations & direction and are empowered and held accountable to achieve their goals and perform their jobs.
• Builds a collaborative & results-oriented team by resolving conflicts as they arise, removing roadblocks, inspiring people to action, and helping the team to decide to change and/or make changes.

What Ingredients You’ll Bring:

• 3+ years culinary experience.
• 2+ years experience working in a supervisory capacity.

In accordance with pay transparency laws, the salary range for this role if hired is $66,560 – $80,000 annually based on location and the experience level of the candidate. In addition to base salary, this position is eligible for an annual discretionary bonus based on individual and company performance.

Some Perks:

Our people are our most important “ingredient.” We hire the best talent; and we reward, develop, and retain them too.

In addition to generous healthcare on day one, stock purchase plan, 401k and more, Full Time Boston Beer Coworkers have the following perks available:

• Tuition reimbursement.
• Fertility/adoption support.
• Free financial coaching.
• Health & wellness program and discounts.
• Professional development & training.
• Free beer!

Qualified applicants with arrest or conviction records will be considered for employment in accordance with the Fair Chance Ordinance and the CA Fair Chance Act.

Boston Beer Corporation is an equal opportunity employer and is committed to a diverse workforce. In order to help ensure reasonable accommodation for individuals protected by Section 503 of the Rehabilitation Act of 1973, the Vietnam Veteran’s Readjustment Act of 1974, and Title I of the Americans with Disabilities Act of 1990, applicants who wish to request accommodation in the job application process can contact jobs @ bostonbeer . com for assistance.

• Generous healthcare on day one.
• Stock purchase plan.
• 401k.
• Tuition reimbursement.
• Fertility/adoption support.
• Free financial coaching.
• Health & wellness program and discounts.
• Professional development & training.
• Free beer!

• 3+ years culinary experience.
• 2+ years experience working in a supervisory capacity.
• Ability to ensure cleanliness and sanitation in the kitchen.
• Strong leadership and coaching skills.
• Experience in controlling food costs.
• Collaborative and results-oriented teamwork.