This is a full-time on-site role for a Chef De Cuisine at Working Title Food Group located in Boulder, CO. The Chef De Cuisine will be responsible for overseeing the kitchen staff, creating menu items, ensuring food quality, and maintaining a safe and efficient kitchen environment.

Qualifications:

• Proven experience as a Chef De Cuisine or similar role.
• Strong leadership and communication skills.
• Excellent knowledge of culinary techniques and food safety standards.
• Ability to create innovative and high-quality menu items.
• Strong organizational and time management skills.
• Certification from a culinary school or equivalent experience.
• Ability to work well under pressure in a fast-paced environment.

• Full-time on-site role.
• Opportunity to oversee kitchen staff.
• Involvement in menu creation.
• Focus on food quality and safety.

• Proven experience as a Chef De Cuisine or similar role.
• Strong leadership and communication skills.
• Excellent knowledge of culinary techniques and food safety standards.
• Ability to create innovative and high-quality menu items.
• Strong organizational and time management skills.
• Certification from a culinary school or equivalent experience.
• Ability to work well under pressure in a fast-paced environment.