Birdcall is a rapidly growing, hip fast casual restaurant offering an all-natural, healthy dining experience with made to order food that our guests love. Community is truly the heart and soul of everything we do at Birdcall. That's why we created our ONE PERCENT initiative to donate 1% of our sales back into the local communities that we are fortunate enough to be a part of.

Now Hiring / Immediate Opportunities for Full Time & Part Time Back of House Team Member.

Join our Culinary team as we make amazing food for our guests. With a menu full of 100% all-natural ingredients (everything from our crispy chicken sandwiches to our fresh nutritious salads) we focus on quality and also want you to.

As part of this team, you will work a high volume, fast paced kitchen doing a number of roles including hotside, coldside, fry cook, kitchen prep, breading, line cook, dessert station and more, all to the highest standards. As a food service team member, your cooking skills will be put to the test making high quality, locally sourced items. You will also Expo / Expedite food for our guests.

Take the next step in your career, by applying to join our team today!

Equal Opportunity Employer

• Paid Sick Leave - accumulate at the rate of 1 hour per 30 hours worked, up to 48 hours in a year.
• Flexible schedules.
• Great opportunities for career development.
• Training that lets you build a career, not just a job.
• Competitive pay.
• Team-focused work environment.
• No late nights.
• Great opportunity for teenagers, including hiring 16-year-olds.

• Ability to work in a high volume, fast-paced kitchen.
• Experience in various kitchen roles including hotside, coldside, fry cook, kitchen prep, breading, line cook, and dessert station.
• Strong cooking skills with a focus on quality.
• Ability to expedite food for guests.