At Hyatt, we believe in the power of belonging- of making people feel at home no matter where they are in the world. We turn trips into journeys, encounters into experiences, and jobs into careers. Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job - it's a career for people who care.

Our downtown Miami hotel is next to one of the trendiest neighborhoods, known as Brickell. Our iconic towers overlook the Miami River and our ideal downtown location puts you steps from the Miami Riverwalk, and Bayfront Park, and close to the port of Miami and the Kaseya Center (formerly FTX Arena). For a day of shopping, our hotel is near Brickell City Center. Or, explore Little Havana and tour the Frost Museum of Science.

This culinary position requires good communication skills as well as at least two years of previous line and fine dining experience. A Culinary degree or related hotel experience is preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, and broiling. This person may be required to give direction in the supervisor's absence.

Hyatt is an equal-opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status.

Requires good communication skills. 3 years of previous line experience is preferred. A culinary degree or related hotel experience is preferred. Candidates should be able to perform all basic and intermediate cooking skills. Able to work multiple stations in the kitchen. Requires moderate supervision and training. Must be able to work, AM or PM shifts, holidays, and weekends. Must be able to stand for long periods of time. Must be able to lift, pull, and push up to a moderate weight.

• Free room nights, Discounted, and Friends & Family Room Rates.
• Medical, Prescription, Dental, and Vision Insurance.
• 401K with company match.
• Paid Vacation, sick days, new child leave, and personal day.
• Paid Family Bonding Time and Adoption Assistance.
• Tuition Reimbursement.
• Free colleague meals during shift.
• Employee Stock Purchase Plan.
• Discounts at various retailers - Apple, AT&T, Verizon, Headspace, and many more.

• Good communication skills.
• At least 2 years of previous line and fine dining experience.
• Culinary degree or related hotel experience preferred.
• Ability to perform all basic and intermediate cooking skills.
• Able to work multiple stations in the kitchen.
• Ability to work AM or PM shifts, holidays, and weekends.
• Must be able to stand for long periods of time.
• Must be able to lift, pull, and push up to a moderate weight.