Sun Communities & Sun Outdoors

Restaurant Cook


Sarasota, FL
Full-time
8 months ago
Sun Communities & Sun Outdoors logo for chefjobsnear.me chef jobs + culinary jobs website

Job Description

Do you have restaurant cook experience? We are looking for a Restaurant Cook to prepare all food items in our resort restaurant.

As a Cook, you'll be responsible for preparing and cooking food, cleaning, sanitizing and maintaining the kitchen and surrounding area.

Job Duties:

  • Prepare food ordered by restaurant customers using a variety of kitchen equipment (grills, ovens, fryers, meat slicers, food processors, etc.).
  • Perform shift opening and closing duties as assigned, such as starting equipment and cleaning refrigeration units, grill and surrounding area, as well as other kitchen equipment.
  • Maintain kitchen and cooking areas and ensure kitchen equipment and food storage areas are clean, sanitary, and organized as required by the Health Department Rules and Regulations.
  • Report any kitchen equipment or maintenance issues to manager.
  • Restock products as needed throughout shift.
  • Collaborate with Restaurant Manager to determine daily specials, new menu items, and innovative ways to cook and prepare food.
  • Regularly check menu cycle to ensure all food items are available in advance, notifying manager of any shortages.
  • Other duties as assigned.

Job Benefits extracted by

  • Comprehensive Medical and Prescription coverage.
  • Comprehensive Dental Plan.
  • Vision Plan.
  • Voluntary Health and Dependent Care Reimbursement Accounts.
  • Life and Accidental Death and Dismemberment Insurance.
  • Short and Long-Term Disability Coverage.
  • 401(k) Plan with Sun matching contribution.
  • Get paid daily with DailyPay.
  • Paid Parental Leave.
  • Employee Assistance Program.
  • Identity Theft Insurance.
  • Legal Assistance Plan.
  • Pet Insurance.
  • Tuition Reimbursement program.
  • Vacation RV Site Discounts.
  • Team Member Perks & Discounts program.
  • Paid Time Off including ten holidays, vacation, personal, sick time, bereavement and pay for jury duty.

Skills Required extracted by

  • High School Diploma or GED.
  • Previous restaurant cook experience.
  • Ability to pass the Safe Food Handler Certificate Program within 60 days.
  • Demonstrated knowledge of food preparation and presentation.
  • Good communication skills.
  • Professional appearance.
  • Basic computer proficiency, including the ability to use email and internet.

Please mention us when you apply. Helps us get better jobs :)

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