Great Wolf Lodge

Restaurant Cook 2


LaGrange, GA
Full-time
$19/hr
6 months ago
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Job Description

At Great Wolf, the Restaurant Cook 2 works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Restaurant Cook 2 prepares food in accordance with recipes set by the executive chef, ensuring meal quality and guest satisfaction.

Hiring immediately with full-time, part-time, and flexible scheduling.

Join our Pack:

  • Grow your career: A great place to start or advance your career with cross-training, scholarship fund, and talent development programs at all levels.
  • Great Perks: Take advantage of exclusive perks for you, your family, and friends - including discounted vacations and employee referral incentives.
  • Learn While You Earn: Gain access to Great Wolf University for on-the-job training, functional, and leadership training.
  • Prioritize Your Well-Being: We offer flexible scheduling, access to a holistic wellness program and technology, and support through our Employee Assistance Program and Employee Relief Fund.
  • Celebrate Your Uniqueness: Join a team that cheers for diversity and inclusion through programs that make everyone feel welcome and recognized.

Essential Duties & Responsibilities:

  • Ensure the daily operation of the back of house adheres to operating procedure guidelines.
  • Perform food preparation tasks for all fruits, vegetables, meats, poultry, fish, etc. used in recipes.
  • Prepare all food items per recipe guidelines, tasting and adjusting for flavor with assistance of chef.
  • Ensure back of house area adheres to the highest standards of cleanliness, presentation, and service.
  • Maintain appropriate levels of necessary dishes and utensils; keep all dishware used in cooking and serving clean and sanitary at all times.
  • Monitor supply levels in back of house area and replenish as necessary.
  • Monitor equipment operation, perform preventative maintenance, troubleshoot breakdowns, maintain supplies, and call for repairs as necessary.
  • Ensure compliance with all food-handling and sanitation regulations.

Physical Requirements:

  • Able to lift up to 30 lbs.
  • Able to bend, stretch, and twist.
  • Able to stand for long periods of time.

Application Instructions:

Click on "Apply Now" or chat with a recruiter (bottom of your screen on Great Wolf’s website). After a brief application, all qualified applicants will be immediately invited to setup an interview or attend an upcoming hiring event.

Equal Opportunity Employer/Protected Veterans/Individuals With Disabilities.

Job Benefits extracted by

  • Medical, Dental, and Vision insurance.
  • Health savings account.
  • Telehealth resources.
  • Life insurance.
  • 401K with employer match.
  • Paid vacation time off.
  • Paid parental leave.

Skills Required extracted by

  • Some High School education or equivalent.
  • Flexibility regarding scheduling based on business demands.
  • Successful completion of criminal background check and drug screen.
  • Enrollment in, or willingness to work towards culinary degree.
  • Previous cook experience.
  • Understanding of sanitation-related issues.
  • Proven teamwork.
  • Projects professional image.
  • Enthusiastic and positive energy.

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