Hyatt Regency

Baker II - Culinary - Full Time


Lahaina, HI
Full-time
$27.39/hr - $32.22/hr
6 months ago
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Job Description

The Baker II assists the Baker I with function operations and preps accordingly for them. This role also produces for the AM buffet line using par-baked products. The ideal candidate is knowledgeable on AM baking procedures, execution methods, and products.

This is not your typical career opportunity. This is the Hyatt Touch.

“Hyatt Hotels Corporation is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.”

Qualifications include:

  • A true desire to satisfy the needs of others in a fast-paced environment.
  • Refined verbal communication skills.
  • Must have physical stamina to lift, push or pull moderate amounts of weight.
  • Ability to stand for long periods of time.
  • Must be able to work a flexible schedule, including weekends and holidays.
  • TB Clearance Required.

Job Benefits extracted by

  • 90 Day Probationary Rate: $27.39.
  • Adjustment Rate: $32.22.

Skills Required extracted by

  • Knowledgeable on AM baking procedures and execution methods.
  • A true desire to satisfy the needs of others in a fast-paced environment.
  • Refined verbal communication skills.
  • Physical stamina to lift, push or pull moderate amounts of weight.
  • Ability to stand for long periods of time.
  • Must be able to work a flexible schedule, including weekends and holidays.
  • TB Clearance Required.

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