From the beginning, Starbucks set out to be a different kind of company. One that not only celebrated coffee and the rich tradition, but that also brought a feeling of connection. We are known for developing extraordinary leaders who share this passion and are guided by their service to others. Starbucks Roastery & Reserve is responsible for stewarding the Starbucks Reserve brand within a portfolio of unique flagship locations, Starbucks Reserve Stores and Culinary Kitchens across the US.

The pastry cook contributes to Starbucks success by performing a variety of baking duties and assists with the preparation of breads, rolls, muffins, cookies, pies, cakes, doughnuts, biscuits, and other pastries.

As a pastry cook, using past baking and pastry experience, the candidate will:

• Prepare designated pastry items according to established recipes.
• Review production schedules to determine variety and quantity of goods to bake and to assemble supplies and equipment needed for daily baking activities.
• Receive ingredients and other supplies from main kitchen and/or pantry as required for daily operations.
• Form pastries into uniform portions with knife or divider, mixes cake batter, sheets pastry dough using appropriate equipment and places in pans; proofs dough and bakes in oven; inspects product for quality during and after baking and adjusts processes as required.
• Portion according to specifications all dessert items.
• Prepare all confectionery work per recipes.
• Clean and maintain work areas, utensils, and equipment.
• Attend to day-to-day problems and needs concerning equipment and food supplies; detects and ensures disposition of spoiled or unattractive food, defective supplies/equipment, and/or other unusual conditions.
• Complete production sheets and other records as required.
• May be required to prepare baked goods for special diets.
• Perform miscellaneous job-related duties as assigned.
• Provide training and coaching for staff as needed.

Join us and inspire with every cup. Apply today!

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, physical or mental disability, sexual orientation, marital status, military or veteran status, gender identity and expression, genetic information, or any other factor protected by law.

We are committed to creating a diverse and welcoming workplace that includes partners with diverse backgrounds and experiences. We believe that enables us to better meet our mission and values while serving customers throughout our global communities. People of color, women, LGBTQIA+, veterans and persons with disabilities are encouraged to apply.

Qualified applicants with criminal histories will be considered for employment in a manner consistent with all federal state and local ordinances. Starbucks Corporation is committed to offering reasonable accommodations to job applicants with disabilities. If you need assistance or an accommodation due to a disability, please contact us at applicantaccommodation.

• Medical, Dental, and Vision Insurance.
• Basic and Supplemental Life Insurance.
• Short-term and Long-term Disability.
• Paid Parental Leave.
• Family Expansion Reimbursement.
• Paid Vacation from date of hire.
• Sick Time (accrued at 1 hour for every 25 hours worked).
• Eight Paid Holidays.
• Two Personal Days per year.
• 401(k) Retirement Plan with Employer Match.
• Discounted Company Stock Program.
• Tuition Coverage for Bachelor’s Degree.
• Access to Backup Care and DACA Reimbursement.

• Demonstrated pastry and baking experience (2 years).
• Current local health and safety certifications.
• Pastry or Baking Certification/Degree preferred.