At Bubba’s 33, you’ll take pride in scratch-made food for all, friendly service, and giving back to the community. Experience a dynamic work environment, great benefits, and opportunities for advancement. Are you ready to be a Roadie?

At Bubba’s 33, part of the Texas Roadhouse brand family, we are looking for individuals who want to assist in making each handmade stone-baked pizza, following our recipes and guidelines, to deliver hot and fresh pizzas to our guests.

As a Pizza Cook your responsibilities would include:

• Reading and executing recipes and prep sheets.
• Assembling pizza orders.
• Maintaining and organizing the pizza station.
• Following storage and rotation procedures.
• Maintaining proper safety and sanitation practices.
• Exhibiting teamwork.

If you think you would be a rockstar Pizza Cook, apply today!

At Bubba’s 33, we always put our teammates first. When the team is happy, our guests are happy. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Our Roadies are paid weekly. In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements.

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

• A choice of medical plans that are best in class.
• Dental and Vision Insurance.
• Tuition Reimbursement up to $5,250 annually.
• Paid vacation time.
• Short-Term Disability.
• Life, Accident, and Critical Illness insurance.
• Identity Theft Protection.
• Employee Assistance Program.
• Business Travel Insurance.
• Annual holiday bonus.

• Experience in a kitchen environment.
• Ability to read and execute recipes and prep sheets.
• Teamwork and collaboration skills.
• Knowledge of safety and sanitation practices.
• Organizational skills for maintaining the pizza station.