Kansas Star Casino

Sportsbar Line Cook $16


Mulvane, KS
Full-time
6 months ago
Kansas Star Casino logo for chefjobsnear.me chef jobs + culinary jobs website

Job Description

Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our industry.

Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities.

As a cook, you will be responsible for cooking orders in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met and maintain the cleanliness of your work station and storage areas at all times.

You will also need to control waste by monitoring proper rotation, storage, and quantity control. Consistently apply established safety and sanitation procedures. Maintain inventory of your station and order stock to maintain pars.

Additional physical requirements of the position include but are not necessarily limited to reaching, grasping, bending, kneeling, and twisting at the waist.

Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.

Job Benefits extracted by

  • Confidentiality of personal information according to EEO guidelines.
  • Equal Opportunity Employer.

Skills Required extracted by

  • Minimum of six (6) months of experience as a cook.
  • Ability to stand and/or walk for the duration of the shift.
  • Ability to lift, carry, and maneuver up to 75 pounds.
  • Knowledge of safety and sanitation procedures.
  • Ability to obtain/maintain necessary licenses and/or certifications.

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