Food City / KVAT Foods Inc.

Cook


Paintsville, KY
Full-time
7 months ago
Food City / KVAT Foods Inc. logo for chefjobsnear.me chef jobs + culinary jobs website

Job Description

Essential Job Functions: Ensure efficient and courteous customer service at all times in support of the company mission to “Run the Best Store in Town!” Maintain a positive attitude; create an atmosphere of friendliness and fun through flexibility and teamwork. Generate a positive, friendly, and fun working environment with a customer first initiative by greeting and speaking to customers, providing prompt, courteous, and efficient customer service.

Prepare all food for the Food Service department per manual guideline, when applicable. Prepare and produce “Quality” food & products to meet or exceed our customer & company expectations. Prepare grill orders, use fryer per manual guidelines, slice meats and cheeses, assist in proper rotation of product in coolers and freezers, and assist in maintaining good code dates on all products.

Put up stock, follow company Food Safety program, and keep workstation and area around workstation neat and clean (washing dishes, mopping, ventilation). Assist in ordering product and supplies needed for daily operation. Assist in making sure that all packaged products for self-service are in proper package with correct weights and ingredients to satisfy local weights and measures regulations. Food Service Associates should expect to be cross trained in multiple areas with varying responsibilities.

Job Benefits extracted by

  • 401(k) with company match.
  • Employee Stock Ownership Plan.
  • Weekly Pay Checks with Direct Deposit.
  • Company paid Life and Disability Insurance.
  • Medical Plan with wellness benefits.
  • Dental Plan.
  • Paid Holidays.
  • Paid Vacations.
  • Associate Offers.

Skills Required extracted by

  • Must be 18 years of age or older.
  • Food Service experience a plus, but not required.
  • Ability to meet standard Physical, Mental, and Visual demands.
  • Ability to understand and follow verbal and/or written instructions.
  • Ability to perform routine and repetitive tasks.
  • Ability to have constant contact/interaction with various levels of individuals.
  • Ability to attend on-site work during scheduled shifts.

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