We are HIRING IMMEDIATELY! (Part Time and Full Time)
Our great tasting food begins with the cook. This position is critical to our success.
The cook must have an up-tempo work ethic. The cook must be able to maintain a high level of pace and energy throughout the lunch and dinner rushes. The cook must be quick in-hand breading and frying all items. If a cook is slow, the restaurant is slow and will be perceived as such by guests. The cook must have thorough knowledge of the menu in order to read the KDS screen and immediately translate to what must be cooked. The cook must maintain proper oil quality by properly filtering the fryers. The cook must maintain a clean work area. The cook must be able to prep the proper amount of food for any given shift.
Slim Chickens is a leading national brand in the fast-growing, emerging, better chicken, fast-casual segment. We are now HIRING IMMEDIATELY! Do you want to work with a team that has fun every day while helping make guests happy? Slim Chickens offers cook training with advancement opportunities!
We use the best cut you can get for our tenders. From the outset, 100% all-natural premium tenderloins have been the building block for our entire menu. Our time-tested recipe has become a household favorite, locking in flavor with our southern-style buttermilk marinade, and lightly breaded by hand with every order.
Store #1 opened in Fayetteville, Arkansas on February 17, 2003. Within 6 years we crossed the state line, and 4 more years opened our first franchise location. 4 years after that, we went international. There are more than 225 Slim Chickens worldwide. With every new store, brings a renewed dedication to customers, to stay true to our original mission and true to our roots.
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