Seaside Skilled Rehabilitation Center is a leading provider of comprehensive rehabilitation and physical therapy services for Southern Maine. Our convenient location on Portland’s Back Cove is the ideal setting for short term or long term care and extended rehabilitation, as well as respite and hospice services. We strive to offer a superior level of health care, with skilled and professional staff, and an unmatched level of access to many specialists from Cumberland County and beyond. Under the ownership of First Atlantic Healthcare, Seaside follows in First Atlantic's long standing reputation for excellence in Long Term Care.

Wages increase with experience! Hourly rate starts at $19.00 per hour.

As a Cook, you will work for a Maine owned company while taking care of Maine people. Our Cooks work with a busy Dietary Services team to prepare appetizing and healthful food based on the nutrition and health needs of our Residents.

Responsibilities and Duties Include But Not Limited To:

• Review menus prior to preparation of food.
• Inspect special diet trays to assure they are correct.
• Preparation, cooking, and service of a variety of foods.
• General cleaning up of kitchen.
• Dispose of food and waste in accordance with established policies.
• Coordinate dietary service with other departments as necessary.
• Assist in standardizing the methods in which work will be accomplished.
• Assure that food and supplies for the meal are readily available.

As part of a strong clinical team, providing amazing care and support to our Residents, we invest in your future and allow for the ability to grow and build a career with us.

For over 30 years, First Atlantic Healthcare has been committed to the care and improvement of our residents by delivering individualized, high quality, cost effective healthcare services throughout the state of Maine. We have invested in the rebuilding and updating of all skilled nursing, skilled rehabilitation, long term care and assisted living facilities statewide that demonstrate First Atlantic’s commitment to providing all of Maine with dignified, modern healthcare that centers on the patient experience.

• Flexible Shifts.
• Tuition reimbursement and education support.
• Medical, dental, vision, and disability benefits for full-time employees.
• Flexible savings account, including medical and dependent care.
• Paid Time Off available to all employees.
• 401(k) Retirement savings program with employer contribution.
• Employer paid life insurance.
• Home and auto insurance through payroll deduction.
• Employee Assistance Program.
• Employee discounts through Vizient.

• Associate’s degree preferred, not required.
• Two years related food service experience.
• Leadership skills and experience, if supervising staff.
• Excellent communication skills, written and verbal.