Fresh Baguette is a fast-growing, artisanal bakery known for its high-quality standards and modern atmosphere. The company was founded in Bethesda, MD in 2013 to bring fresh, made-from-scratch organic breads, pastries, sweets, and croissant items inspired by bakeries in France to the DMV area. We have expanded to seven retail locations, a production bakery, and a thriving wholesale business. We serve coffee shops, restaurants, hotels, and grocery stores with fresh products every day, 365 days a year.

Our mission is to offer our customers unique moments of indulgence that are delicious to every sense. We are passionate about quality and take great pride in everything we do. This value is evident in everything we do, from the smell of scratch-made artisanal croissants and organic bread baking fresh throughout the day to the beauty of hand-crafted pastries, delicious coffee, and savory creations delivered in a warm and inviting atmosphere.

We are growing and constantly looking for passionate people to join our team. We are seeking a dynamic team member to fill our position for Full-Time Baker at its Bethesda, Maryland bakery cafe (4919 Bethesda Ave, Bethesda, MD 20814). This is an entry-level position. You will be provided all the necessary training to succeed.

Compensation: $21.00 / hour to $22.00 / hour including tips. Base pay starts at $12.00 / hour with room for growth.

Shifts: 4:45AM – 1:00PM (You will bake from 4:45AM-7:00AM, then you will be a barista from 7:00AM-1:00PM), 6-8 Hour shift, 5 Days a week including Saturday and Sunday.

As a Baker/Barista you will be:

• Living by Fresh Baguette's core values: Integrity, Respect, Reliable, Team player, Committed, and Customer Oriented.
• Providing friendly and prompt customer service.
• Cash and credit handling at the cash register in a fun and efficient manner.
• Offering product recommendations.
• Baking all types of breads and baked goods.
• Preparing products for the next day baking.
• Organizing the freezer and fridge.
• Packing away all delivery items.
• Setting up the bread display.
• Cleaning the baking station.
• Maintaining store safety, sanitation and proper food storage.
• Making and serving baked goods, sandwiches, salads, breads, and pastries with care.
• Paying close attention to the way products are displayed throughout the day and to the cleanliness of the store.
• Creating long-term relationships with customers.

You would be a great fit as a baker if you:

• Have a passion for coffee and bread.
• Have a warm and inviting presence.
• Love learning and challenging yourself.
• Consider yourself a people person.
• Thrive in a fast-paced environment.
• Seek growth opportunities.

Job Types: Full-time. Pay: $21.00 - $22.00 per hour including tip.

Restaurant type: Bakery, Café.

Work Location: In person. Learn more about us at example .com.

• Paid Time Off after 90 days.
• Health and Dental Insurance after 90 days.
• Parking provided.
• Paid Training.
• 401K and 401K Match.
• Free Lunch and Coffee.
• 40% Employee Discount.
• Anniversary Gift Card.
• Exciting growth opportunities.

• Must have authorization to work in the U.S. without sponsorship.
• Open Availability including weekends.
• Availability to work Holidays - Thanksgiving, Christmas, etc.
• Physical exertion requirement to perform heavy work (such as frequent lifting or carrying of objects weighing up to 50 pounds).
• Strong communication skills.
• Reliable transportation to work.
• Ability to stand for 8 hours.
• 1-2 years of experience working in a fast-paced customer-facing food service environment.
• Experience working at a café or bakery is a plus.