Live! Casino & Hotel

Executive Sous Chef - Maryland

Hanover, MD

Part-time

$90K/yr - $115K/yr

7 months ago

Filled EXTERNALLY

Job Description

Job Benefits extracted by

Comprehensive group health benefits for full-time and part-time Team Members and their eligible dependents.
Free Basic Life Insurance.
Free Short Term & Long-Term Disability.
Generous retirement savings options.
Paid Time Off.
Tuition Reimbursement.
On-site Wellness center for Team Members and eligible dependents (Maryland Property only).
Training and pathways for career growth.
Robust Rewards & Recognition Programs.
Annual Merit Based Pay Increases.
Discretionary Performance Bonuses.
Discretionary Service Bonuses.
Free parking.
Free food and discounted meals.
Live! Hotel, Food & Beverage, and Entertainment Discounts.

Skills Required extracted by

Thorough knowledge and experience in multi venue high volume locations.
Expert level understanding in food preparation technique across a broad spectrum of menu items and production methods.
Ability to supervise a team of up to 300 Team Members.
Knowledge of Alcohol Beverage Control regulation, Health Department and applicable OSHA requirements.
Strong organizational and creative skills.
Ability to perform assigned job duties in an interruptive environment under frequent time pressures.
Formal culinary training and or equivalent experience.
Ten years of previous experience in high volume quality casino resort operations.
Ability to stand for long periods of time without sitting or leaning.
Ability to handle multi-tasking heavy work.

Filled EXTERNALLY

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