SAGE Dining Services® is seeking a reliable and creative deli chef to join our team at a private day school. Here you will take charge of the deli station, preparing house roasted meats, deli salads, and made to order wraps in a scratch kitchen.

SAGE offers weekly pay, comprehensive benefits, continuous training, and room to grow your food service career!

Schedule: Monday - Friday 7:30 a.m. - 4 p.m. Available overtime with advance notice.

Pay Type: $20.00 - $22.00 Hourly

Time Commitment: Full Time

What You'll Do:

• Prepare assigned menu items in strict accordance with SAGE recipes, safety, and allergen policies that exceed our guests’ expectations.
• Ensure that all food is appropriately displayed and visually appealing.
• Interact positively with SAGE guests and Team Members.
• Use proper food handling, storage, and sanitation techniques (HAACP).

What You'll Need:

• Experience with cooking in a commercial kitchen.
• Ability to understand and execute recipes and instructions in English.
• Ability to interact with SAGE guests and Team Members in a professional and positive manner.

• Weekly pay.
• Health, Life, STD, Vision, Dental, Accident, Hospital Care, Vacation, Holiday, and Personal Days.
• 401(k) Matching program.
• Paid sick time.
• Ongoing daily paid training.
• Career growth opportunities.
• Uniforms and shoes provided.
• Generous referral program.
• Team Member meal.
• SAGE Perks Employee discount program for retailers, wireless plans, movie tickets, etc.

• Experience with cooking in a commercial kitchen.
• Ability to understand and execute recipes and instructions in English.
• Ability to interact with guests and Team Members in a professional and positive manner.