The Marina Restaurant and Bar at The Wharf has partnered with iHire to reach top talent for their opening below. We are a family owned Italian American Cuisine Restaurant. Our mission is to provide the best quality food for our customers while maintaining a professional and family environment.

We are seeking a new Line Cook to join our team. Your role will be to bring your own set of unique skills to benefit the restaurant and to complete all necessary tasks of a line cook.

As a member of the kitchen department, you will work with the owner, head chef, and the rest of the team in the kitchen and report to our Owner, Victor.

What You Will Do:

• Cook foods.
• Prepare foods for cooking.
• Collaborate with all cooks to help create new menu items.
• Stock the line for the next shift.

Why You'll Love Us:

Victor Molle and his family have owned and operated The Marina Restaurant & Bar at the Wharf since 1977. Mr. Molle started on the bar and has done every job in the restaurant, and will do any job now. You can always find members of the Molle family at the restaurant, even in the rare instances Mr. Molle is not there himself.

Employment Type: Full Time

Years Experience: 1 - 3 years

Salary: $19 - $22 Hourly

Bonus/Commission: No

• Flexible Schedules.
• Opportunity to showcase skills and contribute to restaurant excellence.
• Chance to perfect culinary craft.
• Salary range of $19 - $22 per hour.

• 1-3 years of relevant experience.
• High School diploma or GED.
• Cooking skills.
• Fryer operation.
• Knife skills.
• Portion control.
• Casual dining experience.
• Sauce making.
• Grilling.
• Food handling and preparation.