110 Grill Holyoke is now hiring servers. We are looking for both full-time and part-time availability. Nights and weekends are required; however, we do offer flexible schedules.

Servers are the front line engagers of the restaurant. They are responsible for “hosting” the guest experience. The national standard for greeting guests is 30 seconds.

Qualifications:

• Must have knowledge of all menu items and ingredients in order to best serve our guests.
• Must be able to answer any and all guest questions regarding our menu, including food and beverage ingredients, allergy information, item availability, and 110 Grill policies.
• Must know all steps of service and provide polished service at the guests’ pace.
• Must be engaging, enthusiastic, and personable at tables to ensure a pleasurable dining experience.
• Must maintain eye contact and presence in their section.
• Must be a team player and help wherever necessary, such as answering the phone, helping seat guests, refilling/prebussing other servers' tables, running food, and completing running side work.
• Must be willing to perform any tasks delegated by management.
• Approach all tables with enthusiasm and be able to explain our concept for food and service.
• Must complete opening and closing side work, which includes set up and breakdown of the dining room daily.
• Must be able to work as a team to complete running side work, including running food/beverage, resetting tables, and restocking wait stations.

We are also hiring line cooks for full-time and part-time availability. Nights and weekends are required; however, we do offer a flexible schedule.

Line cooks are responsible for prepping product, setting up/breaking down their stations, cooking all items to the 110 Grill standards, and helping team members with any miscellaneous tasks.

Please send your application/resume or come into the restaurant between 2 PM - 4 PM any day of the week to speak to a manager! We are located at 50 Holyoke St, Holyoke, MA 01040.

You can find our application at http://www.110grill.com/employment/.

About 110 Grill:

110 Grill currently has 40 locations in MA, NY, CT, RI, and NH. We serve modern American cuisine in a trendy casual atmosphere. We are dedicated to quality ingredients from local sources, teamwork between employees, creating a memorable experience for our guests, and fostering a fun, yet professional atmosphere for our employees.

Please see our website for our menus and upcoming events.

• Flexible schedules.

• Knowledge of all menu items and ingredients.
• Ability to answer guest questions regarding food and beverage ingredients, allergy information, and item availability.
• Understanding of all steps of service.
• Engaging, enthusiastic, and personable demeanor.
• Team player with the ability to assist colleagues.
• Willingness to perform tasks delegated by management.
• Ability to complete opening and closing side work.
• Experience in running food and resetting tables.