Schwan's Company

Edwards Dessert Kitchen - Pastry Cook

St Paul, MN

Full-time

6 months ago

Filled EXTERNALLY

Job Description

Job Benefits extracted by

Creative collaboration encouraged.
Opportunity to learn modern techniques.
Punctuality and time management skills emphasized.
Evening shifts with a structured schedule.

Skills Required extracted by

1+ years pastry experience in restaurant or bakery.
Knowledge of various pastries, including mousses, creams, cakes, and cookies.
Ability to plate desserts to Executive Chef’s standard.
Knowledge of hygiene and sanitation standards.
Ability to stand for up to 8 hours and lift 50 pounds.

Filled EXTERNALLY

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