General Mills

Scientist II - Tolerance Testing Chef

Golden Valley, MN

Full-time

$68.7K/yr - $103.2K/yr

6 months ago

Filled EXTERNALLY

Job Description

Job Benefits extracted by

Competitive Total Rewards package focusing on overall well-being.
Health benefits.
Retirement and financial wellbeing programs.
Time off programs.
Wellbeing support and perks.
Annual incentive program eligibility.

Skills Required extracted by

Associate or Bachelor’s degree in Culinary Arts, Culinology, Food Science, or Applied Food Studies.
2+ years of applicable work experience in food service back-of-house operations.
Strong culinary and baking skills.
Knowledge of food safety, tolerance testing, and product quality.
Effective verbal and written communication skills.
Meticulous attention to detail and data analysis ability.
Proficiency in Microsoft Excel.

Filled EXTERNALLY

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