Our Lady of the Lake

Cook 2

Jackson, MS

Full-time

6 months ago

Filled EXTERNALLY

Job Description

Job Benefits extracted by

Prolonged periods of standing, walking, or sitting while on duty.
Personal protective equipment is provided.
Work in a clean, neat, and well-lit environment.

Skills Required extracted by

Knowledge of foods and nutrition.
Food preparation and production experience.
Experience with institutional cooking equipment.
Ability to work in a fast-paced environment.
Understanding of infection control procedures.
Capability to lift and move items weighing up to twenty-five pounds.
Ability to pass all required health and screening tests.

Filled EXTERNALLY

Please mention us when you apply. Helps us get better jobs :)

Top 3 Culinary Jobs

FIND MORE CULINARY ROLES

Don't miss out on NEW Chef Jobs Near You!

Enter city/town

Select State*

Enter your email*

Error. Your form has not been submitted

This is what the server says:

There must be an @ at the beginning.

I will retry

Reply