Mercy

Cook


St Louis, MO
Full-time
6 months ago
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Job Description

We’re a little different. Our mission is clear. We bring to life a healing ministry through our compassionate care and exceptional service.

At Mercy, we believe in careers that match the unique gifts of unique individuals – careers that not only make the most of your skills and talents but also your heart. Join us and discover why Modern Healthcare Magazine named us in its “Top 100 Places to Work.”

This individual is responsible for food production in all areas of the department. A knowledge of all methods of cookery is required for this position. The individual must be able to produce a quality, eye-appealing product within an allotted amount of time. Performs related duties as assigned.

Qualifications

  • Experience: None
  • Education: High school diploma or its equivalent preferred.
  • Certifications: Jefferson: Food Handlers within 90 days of hire. Springfield: Food Handlers within 90 days of hire.
  • Other: Excellent integrity, takes initiative, good moral character.

At Mercy, our supportive community will be behind you every step of your day, especially the tough ones. You will have opportunities to pioneer new models of care and transform the health care experience through advanced technology and innovative procedures. We’re expanding to help our communities grow. Join us and be a part of it all.

Compassion and professionalism go hand-in-hand with us. Having a positive outlook and a strong sense of advocacy is in perfect step with our mission and vision. We’re also collaborative and unafraid to do a little extra to deliver excellent care – that’s just part of our commitment. If that sounds like a good fit for you, we encourage you to apply.

EEO/AA/Minorities/Females/Disabled/Veterans

Job Benefits extracted by

  • Day-one comprehensive health coverage.
  • Vision and dental coverage.
  • Paid Time Off (PTO).
  • Tuition reimbursement.
  • Employer-matched retirement funds.

Skills Required extracted by

  • Knowledge of all methods of cookery.
  • Ability to produce quality, eye-appealing products within time constraints.
  • Excellent integrity and moral character.
  • Initiative and a strong sense of advocacy.

Please mention us when you apply. Helps us get better jobs :)

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