Beauvais Rehab and Healthcare is looking for Dietary Cooks. Cooks are an important part of the Dietary team here at Beauvais Rehab and Healthcare. They are responsible for the preparation of all meals served to residents and staff. Cooks report to the Director of Dietary Services.

Duties include but are not limited to:

• Read menu, plan cooking schedule to have food ready for timely service.
• Prepare food according to standardized recipes.
• Wash, peel, cut, trim vegetables, fruits, or meat.
• Bake, roast, stew, or steam cooks meat or vegetables.

Qualifications:

• Must be able to read, write, and follow oral directions.
• Must present work history that includes institutional or commercial cooking experience.
• Must be dependable and demonstrate an excellent attendance and timeliness record.
• Must be able to meet the physical demands of the position.

We are looking forward to you joining our amazing team!

• Opportunity to work in a supportive healthcare environment.
• Collaborative team atmosphere.

• Ability to read and write.
• Experience in institutional or commercial cooking.
• Dependable with excellent attendance and timeliness.
• Ability to meet the physical demands of the position.