Big Cedar Lodge

Junior Sous Chef


Ridgedale, MO
Full-time
7 months ago
Big Cedar Lodge logo for chefjobsnear.me chef jobs + culinary jobs website

Job Description

Job Benefits extracted by

  • Medical and Dental Benefits.
  • Paid Time Off.
  • Ongoing Training and Development Opportunities.
  • Opportunity for Advancement in a Fast-Paced Environment.

Skills Required extracted by

  • Associates degree in culinary arts.
  • Minimum 2 years of relevant professional cooking experience.
  • Strong interpersonal and communication skills.
  • Ability to manage multiple priorities.
  • Knowledge of food safety and sanitation regulations.
  • Strong team player.

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