Grill Cook - Southeast Community College

Great Western Dining is a people-oriented company. Our corporate culture allows our employees to learn and excel in their chosen fields. We think that going to work should be fun! If you think so too, apply below.

Founded in 1990, Great Western Dining Service, Inc. provides contracted dining services for schools, colleges & universities; camps & conference centers; and business & industry. From its inception, GWD has remained strongly committed to our original concepts of quality service coupled with delicious food.

About the Role

Great Western Dining at Southeast Community College - Beatrice, is seeking a skilled Grill Cook to prepare delicious meals. You will be responsible for creating dishes that delight our customers with their taste and timely delivery.

• Essential Duties:
• Set up workstations with all needed ingredients and cooking equipment.
• Prepare ingredients for cooking (chopping and peeling vegetables, cutting meat, etc.).
• Ensure dishes are presented beautifully before service.
• Maintain a sanitized and orderly kitchen environment.
• Ensure proper storage of all food and kitchen items.

Schedule: Monday - Friday, 9:00 AM - 2:30 PM. Full-time hours also available for nights and weekends.

• Flexible work hours (Monday - Friday, with full-time hours available for nights and weekends).

• Proven experience as a grill cook.
• Knowledge of various cooking procedures and methods.
• Ability to follow all sanitation procedures.
• Ability to work in a team environment.
• Very good communication skills.