Caesars Entertainment

COOK II - FRIDAY STATION

Stateline, NV

Full-time

6 months ago

Filled EXTERNALLY

Job Description

Job Benefits extracted by

Professional and leadership development.
Paid breaks and a free meal during each shift.
PTO/FTO.
Access to the on-site team member gym.
Health and Wellness benefits after 90 days of service.
On-site Wellness Center and monthly health and wellness initiatives.
Employee Assistance Program.
Robust educational benefits, including tuition assistance and student loan repayment options.
Optional 401(k) plan eligibility after 90 days of service.
Sign on bonus for select positions.

Skills Required extracted by

High School Diploma or equivalent preferred.
Specialized training in broiler cooking.
Minimum of 3 years as a Cook I.
Ability to understand and respond to written orders and recipes in English.
Knowledge of cooking oils and their temperatures.
Ability to use knives and food preparation equipment.
Ability to coach other cooks in a team environment.
Knowledge of the “mother sauces” and ability to prepare various entrees.
Ability to uphold and demonstrate the highest level of integrity.
Ability to lift and transport objects weighing up to 50 lbs.

Filled EXTERNALLY

Please mention us when you apply. Helps us get better jobs :)

Top 3 Culinary Jobs

FIND MORE CULINARY ROLES

Don't miss out on NEW Chef Jobs Near You!

Enter city/town

Select State*

Enter your email*

Error. Your form has not been submitted

This is what the server says:

There must be an @ at the beginning.

I will retry

Reply