Clique Hospitality

LINE COOK - MIJO MODERN MEXICAN

Las Vegas, NV

Full-time

6 months ago

Filled EXTERNALLY

Job Description

Job Benefits extracted by

Maintaining high quality standards in food preparation.
Professional development through skillful application of culinary techniques.
Team assistance and collaboration in service execution.
Opportunities to learn about food safety and sanitation procedures.
Exposure to various cooking techniques and equipment.

Skills Required extracted by

Minimum 2 years of experience in a similar position.
Basic comprehension of English oral and written language.
Ability to read and measure recipes.
Basic knife skills for food preparation.
Knowledge of health, safety, and sanitation regulations.
Ability to lift up to 50 pounds.

Filled EXTERNALLY

Please mention us when you apply. Helps us get better jobs :)

Top 3 Culinary Jobs

FIND MORE CULINARY ROLES

Don't miss out on NEW Chef Jobs Near You!

Enter city/town

Select State*

Enter your email*

Error. Your form has not been submitted

This is what the server says:

There must be an @ at the beginning.

I will retry

Reply