Eagle Oaks Golf & Country Club

Banquet Sous Chef

Farmingdale, NJ

Full-time

$55K/yr - $65K/yr

6 months ago

Filled EXTERNALLY

Job Description

Job Benefits extracted by

Full-Time Employment.
Bonus/Commission Opportunities.

Skills Required extracted by

Minimum of five years of experience in kitchen operations, food preparation, and execution.
Degree from a post-secondary culinary arts training program.
Certified in food safety.
Strong interpersonal, written, and oral communication skills.
Ability to lead, train, and coach kitchen staff.
Knowledge of food safety practices.
Ability to work in a fast-paced, high-pressure environment.

Filled EXTERNALLY

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