Target Hospitality

Chef I

Jal, NM

Full-time

6 months ago

Filled EXTERNALLY

Job Description

Job Benefits extracted by

Participation in safety meetings and emergency response procedures.
Opportunity for growth in a team environment.
Ability to work on a rotational schedule (6 weeks on, 2 weeks off).

Skills Required extracted by

1+ years of culinary experience preferably in remote camp or hotel/hospitality settings.
Valid ServSafe certification.
Strong prioritization and time management skills.
Ability to read and write in English.
First aid certification is an asset.
Teamwork and ability to work without supervision.

Filled EXTERNALLY

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