Delaware North Sportservice is searching for seasonal Cooks to join our team at Highmark Stadium in Orchard Park, New York. As a Cook, no day will be the same working in this energetic team. If you have a passion for creating culinary masterpieces, thrive in a fast-paced kitchen environment, and want to be part of a team dedicated to delivering exceptional dining experiences, apply today and embark on a rewarding culinary journey with us.

Pay: $16.00 – $17.00 / hour

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests.

What will you do?

• Follow supervisor’s assignments for food production and prepare food and beverage products for guests by following recipe guidelines, using proper preparation techniques, and sanitation guidelines.
• Set up, operate and clean kitchen equipment according to correct procedures, as well as keeping workstations clean, organized, sanitized, and sufficiently stocked.
• Work cooperatively with team members and management.
• Follow supervisor’s assignments for opening and closing procedures.

More about you:

• Ability to read and understand recipes and food abbreviations.
• Capable of working in a fast-paced environment with a high level of attention to detail.
• Ability to work as a team player, following procedures and taking directions.
• Basic math skills, with the ability to calculate and follow recipe measurements.
• No experience or diploma required.

Physical requirements:

• Must be able to lift 20 lbs or more.
• Ability to stand for long periods while also bending, lifting, and reaching.
• Ability to move rapidly and coordinate multiple orders.
• Exposed to variable temperatures.

Delaware North operates concessions and premium dining at Highmark Stadium since dating back to 1992. The 71,870-seat venue is home of the NFL’s Buffalo Bills. Our culinary team creates locally and regionally inspired fare for the stadium’s concession outlets. Premium dining includes suites and clubs offering in-seat service.

Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.

Together, we’re shaping the future of hospitality — come grow with us!

Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status.

• Weekly pay.
• Employee assistance program.
• Training and development opportunities.
• Employee discounts.
• Flexible work schedules.
• Health, dental, and vision insurance.
• 401(k) with company match.
• Paid vacation days and holidays.
• Paid parental bonding leave.
• Tuition and/or professional certification reimbursement.

• Ability to read and understand recipes and food abbreviations.
• Capable of working in a fast-paced environment with attention to detail.
• Ability to work as a team player, following procedures and taking directions.
• Basic math skills, with the ability to calculate and follow recipe measurements.
• No experience or diploma required.