We are hiring for a Cook at RHA Health Services. If you are a positive and personable individual looking for a satisfying and fun opportunity to make a real difference in the lives of people with intellectual, developmental disabilities, and people facing mental health and substance use challenges, join our team!

In this role, you will assist in the preparation, cooking, service, and delivery of food while maintaining sanitation of the kitchen, equipment, and storage areas with minimal supervision.

Pay: $16.00

Job Responsibilities:

• Assists with preparation of food for cooking, including using recipes, measuring, mixing, and planning cooking schedules.
• Prepares servings with proportioning/portion control.
• Ensures that kitchen area, storage areas, and equipment are clean and orderly at all times.
• Checks trays to assure proper service of diet according to diet order.
• Delivers food throughout the main facility when necessary.
• Participates in the Quality Assurance Assessment system.
• Keeps Lead Cook informed of problems in the department.

Physical requirements: Regularly required to lift 30 lbs. Must be able to lift a minimum of 70 lbs. Must be able to pull a minimum of 50 lbs. Must be able to squat, kneel, crawl, crouch, climb, and stoop. Must be able to regularly use hands to handle or feel objects, tools, or controls. Required to regularly stand and walk. Must demonstrate proficiency in CPR.

Pre-employment screening: Complete criminal background check, drug testing, and verification of education and employment history.

About RHA: At RHA Health Services, we help individuals with intellectual and developmental disabilities, mental health, and/or substance use needs live their best lives. Our mission is to create a safe and healthy environment while providing opportunities for personal outcomes.

If you are ready to make a difference in the lives of the people we serve, apply to join the team today!

• Payactiv: early access to earned wages before payday.
• Employee perks and discount program.
• Paid Time Off (full-time employees only).
• Health/Insurance (full-time employees only).
• 401(k) retirement savings program.
• Wellbeing Programs: Physical, Emotional and Financial.
• Chronic Disease management programs for qualifying employees.
• Free CPR, first aid, and job-specific training opportunities.

• High School diploma or G.E.D. required.
• Servsafe certification is required.
• Ability to lift a minimum of 70 lbs.
• Capability to perform physical tasks including standing, walking, and lifting.
• Experience in food preparation and sanitation.
• Strong communication skills to inform Lead Cook of issues.