Twin Mills Club

Executive Chef

Charlotte, NC

Full-time

$90K/yr - $110K/yr

7 months ago

Filled EXTERNALLY

Job Description

Job Benefits extracted by

401(k) Retirement Plan with Company Match.
Dental insurance.
Health insurance.
Paid time off.
Vision insurance.
Bonus opportunities.
Yearly bonus.

Skills Required extracted by

Degree in Culinary Arts and/or Hospitality Management.
At least 8 years of food production and management experience.
Exceptional cooking skills.
Experience planning and monitoring food-production costs.
Successful experience developing food purchase specifications and standard recipes.
Proven track record of maintaining food quality and sanitation standards.
Strong teamwork abilities within kitchen and FOH teams.
Experience pairing/matching wine, craft beer, and spirits with food.
Familiarity with technology including POS systems and Microsoft Office applications.

Filled EXTERNALLY

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