Compass One Healthcare

EXECUTIVE SOUS CHEF II- CARY, NC

Cary, NC

Full-time

6 months ago

Filled EXTERNALLY

Job Description

Job Benefits extracted by

Medical, Dental, and Vision Insurance.
Life Insurance and Disability Insurance.
Retirement Plan.
Flexible Time Off and Holiday Time Off.
Associate Shopping Program.
Health and Wellness Programs.
Discount Marketplace.
Identity Theft Protection.
Pet Insurance.
Commuter Benefits.
Employee Assistance Program.
Flexible Spending Accounts (FSAs).

Skills Required extracted by

B.S. Degree in Culinary Arts, Food Services Technology/Management, or related field; or A.O.S. Degree with specialized training.
3-5 years of relevant culinary experience.
Excellent interpersonal, customer service, and communication skills.
Knowledge of food cost and kitchen product identification.
Experience with Microsoft Office Suite.
High volume, complex foodservice operations experience.
Institutional and batch cooking experience.

Filled EXTERNALLY

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