CSC Generation

Seasonal Chef Instructor, Pastry (Sur La Table)


Cincinnati, OH
Contract
6 months ago
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Job Description

Job Benefits extracted by

  • Competitive pay rate.
  • Employee discounts on products.
  • Opportunities for professional development.
  • Flexible scheduling.

Skills Required extracted by

  • 1-2 years of kitchen operations experience.
  • Culinary degree in Pastry or equivalent experience.
  • Successful teaching and training experience.
  • Valid Food Handlers and/or Food Managers Certification.
  • Familiarity with MS Office Suite.
  • Proven ability to drive sales and motivate teams.
  • Exceptional verbal and written communication skills.

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