Legend Senior Living is proud to be recognized as a Certified Great Places to Work 6 years in a row!

Arbor House Reminisce is proud to be part of the Legend Senior Living family and we are Hiring! A career with us means quality training, plenty of growth and development opportunities and a team that feels like family.

Legend’s Gold Leaf Dining - Only the Best…the Freshest…the Finest.

We are looking for outstanding individuals to join the culinary team as a Cook. You will make a difference in the lives of residents by using fresh ingredients to create nourishing meals from scratch. The culinary team enhances Legend’s Gold Leaf Dining experience, which sets a high standard for atmosphere and food quality.

Responsibilities of this position would include but not be limited to:

• Providing hands-on assistance with the dietary needs of the residents and fulfilling special meal requests when needed.
• Preparing meals from the menu plan and assisting with the service of the meals.
• Maintaining cleanliness of production and service areas.
• Inspecting work, storage, preparation, and service areas to meet all applicable food service standards and regulations.
• Following safe work procedures to include injury prevention, food safety, and infection control.
• Properly labeling and dating all food in the refrigerator, freezer, and dry storage.
• Adhering to company policies, procedures and guidelines.

The Successful Candidate Will:

• Possess a minimum of one year of experience in a commercial restaurant.
• Demonstrate the ability to provide the highest level of culinary service and professional interaction to our residents and associates.
• Work well in a fast-paced environment, be organized, flexible, and self-motivated.

Legend Senior Living is a drug free workplace and drug screening will be conducted at the company’s discretion.

• Standard and supplementary insurance.
• Retirement program.
• Paid time off.
• Holiday pay.
• Annual performance appraisals/evaluations.
• Continuing education.
• Legend of Honor bonus.
• Resident move-in bonus.
• Celebration/sympathy gifts.
• Scholarship program.
• PTO donation program.
• Crisis care program.
• Employee Assistance Program.

• Minimum of one year of experience in a commercial restaurant.
• Ability to provide the highest level of culinary service and professional interaction.
• Ability to work well in a fast-paced environment.
• Strong organizational skills, flexibility, and self-motivation.