Eskimo Joe's is looking for upbeat and experienced Line Cooks to join our team!

A line cook is responsible for estimating and preparing food, measuring and mixing ingredients according to recipes, and cooking and preparing food for our guests. You are tasked with ensuring every meal that leaves our kitchen is delicious and contributes to a delightful dining experience for all guests. Your responsibilities may also include upholding the appearance standard of the restaurant by taking out the trash and maintaining the grounds, and other cleaning/utility tasks. Additionally, you will be in charge of keeping all supplies readily available for the team's success.

You may be required to work dishwasher shifts occasionally as a line cook.

The hourly rate starts at $13.25.

All new team members are required to utilize direct deposit to receive their paycheck.

Company Information

The Stan Clark Companies are a tight-knit group of five organizations that share our vision, “to create lifelong relationships by delighting one person at a time.” We are headquartered in Stillwater, OK, and have been bringing smiles to our guests' faces for over 40 years.

Stan Clark Companies supports two restaurant locations - Eskimo Joe's and Mexico Joe's, and a clothing retail business, Eskimo Joe's Clothes. In addition, we support our business-to-business company where we make and sell branded solutions called Eskimo Joe's Promotional Products Group.

We are excited you are considering joining our team! At Stan Clark Companies, all team members are family, and we take care of our family. If you feel like you can live our vision and mission: “Delight every guest by giving my best!” then we look forward to seeing your application!

If this job opportunity sounds like you, apply today at https://stanclarkcompanies.com/job/!

• Shift meals.
• Free T-shirts!
• Rewards and recognition programs.
• Flexible scheduling - great for students!
• Discounts at various company locations.
• Employee Assistance Program.

• 6+ months of experience as a professional line cook is preferred but not required.
• Must be at least 16 years old.
• Ability to stand and walk for 8+ hours.
• Lift and carry up to 50 lbs.
• Teamwork mentality.
• Excellent communication skills.
• Listening and multi-tasking skills.
• Punctual and reliable.
• Works well in a fast-paced environment.
• Must wear a hat and company t-shirt.
• Must wear socks and restaurant slip-resistant shoes.
• Facial hair, mustaches, and beards must be kept neatly trimmed.
• Flexible availability.