Market of Choice in Bend is now hiring for our Chef position, starting at $20/hour up to $23.50/hour, based on experience, with growth potential up to $26/hour. Market of Choice is a growing, local company with excellent benefits and opportunity for growth. Our company offers a benefits package that includes health, dental, and vision insurance, competitive wages, access to financial wellness services, and a matching 401(k) retirement plan.

Market of Choice employees create a pleasant in-store atmosphere and provide knowledgeable and friendly customer service.

As a Chef, some of your responsibilities will include:

• Assisting Kitchen Manager in daily activities and supervising salad, soup, and other cases.
• Consulting with the Kitchen Manager on a daily basis to ensure that timing of orders and production schedules are coordinated.
• Assisting the Kitchen Manager with maintaining inventory of fresh products and schedule writing.
• Working closely with the Meat, Seafood, Produce, and Grocery departments.
• Training and evaluating employees (as needed).
• Maintaining positive relationships with customers, vendors, and employees.

The ideal candidate will have at least 1 year experience in this field, previous management experience, open availability, and a long-term commitment to growing with Market of Choice. You must be 18 years or older.

A diverse community and workplace benefits us all. Market of Choice is committed to recruiting, hiring, and promoting qualified applicants as well as giving people of all backgrounds an opportunity to work and contribute to our company and community. We uphold our tradition of valuing our employees by providing equal opportunities to all applicants.

• Health, Dental, and Vision Insurance.
• Competitive Wages.
• Access to Financial Wellness Services.
• Matching 401(k) Retirement Plan.

• At least 1 year of experience in culinary roles.
• Previous management experience.
• Open availability.
• Commitment to long-term growth.