Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity, Brookdale is looking for Cooks who want to grow their career in a supportive environment. Enjoy no late nights and take advantage of early access to your paycheck with Earned Wage Access (available for Hourly Associates outside of CA).
At Brookdale, you will have exciting opportunities for advancement into positions such as Lead Cooks, Sous Chefs, and Managers of Dining Services. We believe in making lives better, including your own.
Join us to earn more than just a paycheck; you can find opportunities for professional development and participate in ongoing programs catered to your overall health and wellness.
Responsibilities include ensuring proper preparation, portioning, and serving of food according to standardized recipes and menus. You will use your prior experience with cutting tools, cookware, and bakeware, combined with your knowledge of cooking procedures and methods as a critical part of your role. Adhering to all sanitation and food safety standards and maintaining a clean kitchen is essential. You will also need to prepare food in a timely manner at specified meal times.
Brookdale is an equal opportunity employer and a drug-free workplace.
Salary Range Information: $16.91 - $21.14 / hour
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