COOK - Full-Time Position at Bon Appétit, Furman University

We are currently seeking full-time COOK positions at Furman University, located at 3300 Poinsett Highway, Greenville, SC 29613. Only online applications are accepted.

This position requires a full-time schedule, Monday through Friday, with hours that may vary. Further details will be provided during the interview process.

• Required Experience: Previous experience in a fast-food setting.
• Preferred Experience: Previous experience at Chick-fil-A.

Important Note: Previous fast food experience is required. Previous Chick-fil-a experience is preferred.

Apply via text message: Text JOB to 75000 and search requisition ID number 1366829. This is a conversational recruiting assistant service by Olivia.paradox.ai, with message frequency varying. Message and data rates may apply. To opt out or for help, text STOP or HELP.

Job Summary

The COOK position involves preparing food according to federal, state, and corporate standards, policies, and procedures. Ensuring quality food service is a top priority at all times.

Essential Duties and Responsibilities

• Preparing high-quality food items following standardized recipes and instructions to meet production, delivery, and service schedules.
• Serving meals or preparing for delivery with accurate portioning, temperature maintenance, and ensuring an attractive and palatable presentation.
• Tasting all prepared food items.
• Using established ticket collection procedures.
• Maintaining accurate records of the work area during service periods.
• Maintaining high standards of cleanliness in the kitchen after preparation and serving.
• Storing or discarding excess food according to safe food-handling procedures.
• Keeping refrigerators and storerooms clean and organized.
• Ensuring food and supplies are stored according to standards.
• Operating and maintaining kitchen equipment as instructed.
• Assisting in production planning, record keeping, and reporting as required.
• Assisting with ordering and receiving all food and supplies.
• Reporting needed maintenance, faulty equipment, or accidents to the supervisor immediately.
• Attending in-service and safety meetings.
• Maintaining positive working relationships with coworkers, customers, administrators, and managers.
• Performing the job safely while maintaining a clean and safe work environment.
• Performing other duties as assigned.
• Ensuring proper presentation, portion control, and maintenance of serving temperatures; following HACCP standards.
• Demonstrating a personal commitment to the safety of yourself and others.
• Adhering to all company policies and procedures, including but not limited to: using appropriate safety equipment when handling knives, peelers, choppers, mandolins, or cleaning slicers; using oven mitts, fryer gloves, or steamer gloves when handling hot items; wearing slip-resistant shoes, and utilizing proper lifting techniques.

Equal Opportunity Employer: Bon Appétit is an equal opportunity employer committed to treating all applicants fairly based on their abilities, achievements, and experience, without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other legally protected classification. Qualified candidates will be able to perform the essential functions of this position with or without a reasonable accommodation. This job description is not exhaustive and the company reserves the right to modify or change job duties as needed.

Drug-Free Workplace: Bon Appétit maintains a drug-free workplace.

• Free shift meal.
• Retirement Plan.
• Associate Shopping Program.
• Health and Wellness Programs.
• Discount Marketplace.
• Identity Theft Protection.
• Pet Insurance.
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
• Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).
• Eligibility for paid and/or unpaid time off benefits as per applicable laws.

• Previous fast food experience required; Chick-fil-a experience preferred.
• Ability to prepare high-quality food items according to standardized recipes.
• Knowledge of safe food-handling procedures.
• Capability to operate and maintain kitchen equipment.
• Strong communication and teamwork skills.
• Commitment to safety and high cleanliness standards.