Legends is a holistic agency that specializes in delivering solutions for legendary brands. We approach each project with our 360-degree service solution. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.

The Exchange is the innovative culinary destination in downtown Dallas, located in the heart of the AT&T Discovery District. Designed as a grab-and-go or a sit-down dining experience, you can savor freshly prepared breakfast, lunch, and dinner options with an expansive array of cuisines to enjoy, plus the best views of the Discovery District’s Media Wall, Plaza, and the Globe.

We are seeking cooks to join our dynamic team in the Exchange food hall. As a cook, you will be responsible for preparing and cooking a variety of dishes, as well as providing quick and efficient service to customers in a variety of duties relating to fast casual culinary experience and maintaining sanitation standards.

• Prepare ingredients and execute recipes according to established standards, ensuring consistency and quality in every dish.
• Prepare food items by complying with portion size, quality standards, departmental rules, policies, and procedures.
• Ensure that proper food temperatures are maintained.
• Responsible for safety standards, neatness, and sanitation of work areas.
• Maintain cleanliness of kitchen including shelves, walls, floors, and drains.
• Participate as a team player with specific responsibilities related to preparation, excellent service, and delivery of product.
• Work closely with other kitchen staff members to coordinate cooking times and ensure smooth operations during peak hours.
• Maintain proper sanitation for all dining and cooking utensils and cookware.
• Handle and clean kitchen equipment carefully and safely to prevent damage or injury.
• Adhere to company guidelines for appearance and uniform standards.

All applicants must be at least 18 years of age. Practice safe work habits, follow all safety policies, procedures, and regulations, complete company-wide safety training and any additional job specific safety training.

Legends is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

• Competitive salary.
• Opportunity for growth and development.
• Dynamic work environment.
• Equal Opportunity employer.

• Minimum 1 year of experience in a fast-paced casual dining environment.
• Strong line experience for Ala Carte Service.
• Basic knowledge of food and beverage preparations and service standards.
• Ability to lift and transport food items up to 50 pounds.
• Effective communication skills in English.
• Ability to work in various climate conditions.