Brookdale

Sous Chef - Solana Preserve Vintage Park


Houston, TX
Full-time
$18.38/hr - $22.97/hr
6 months ago
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Job Description

Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity.

No late nights!

Early Access to Paycheck with Earned Wage Access is available for Hourly Associates (outside of CA).

Make Lives Better Including Your Own. If you want to work in an environment where you can become your best possible self, join us! You’ll earn more than a paycheck; you can find opportunities to grow your career through professional development, as well as ongoing programs catered to your overall health and wellness.

Veterans, transitioning active duty military personnel, and military spouses are encouraged to apply.

To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year.

Responsibilities include assisting the chef with overseeing the day-to-day operation of the kitchen and maintaining the highest quality food products and service. You will oversee kitchen cleanliness in accordance with sanitation and food safety standards. Additionally, you will prepare and coordinate daily meals per standardized recipes and ensure quality assurance, presentation, and portion control.

Job Benefits extracted by

  • Full suite of health insurance, life insurance, and retirement plans.
  • Tuition Reimbursement.
  • Pet Insurance.
  • Adoption Reimbursement Benefits.
  • Variety of Associate Discounts.
  • Advance fees for naturalization application costs for qualified associates.

Skills Required extracted by

  • Associate or Bachelor’s degree in culinary arts or equivalent experience.
  • One to three years of food preparation experience.
  • Supervisory experience preferred.
  • Working knowledge of banquet production and planning.
  • Current ServSafe Certification required.
  • Local or state required food handling/supervision/sanitation licenses and/or certifications.

Please mention us when you apply. Helps us get better jobs :)

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