Parkhurst Dining is a family-owned and operated company that provides culinary, dining and catering services to over 80 organizations and universities. We believe that food is best when made from scratch with locally sourced ingredients, prepared with heart, & served with a smile. This culinary experience is authentically Parkhurst. If you’ve been searching for a place where you can do what you love, love what you do and have room to grow, consider joining our team! Parkhurst Dining is part of Eat’n Park Hospitality Group, a regional portfolio of foodservice concepts serving 50 million guests annually in its restaurants, on college and corporate campuses and in every state through our online store.

Responsible for cooking grill and fryer items in accordance with Parkhurst standards and procedures under strict sanitary conditions.

Essential Functions:

• Prepare all grill items to order according to the daily menu.
• Set up, break down and clean the grill station.
• Prepare service line for operation as instructed by Executive Chef and/or Management.
• Check quality of food items, ensuring they meet standards of taste, appearance and correct temperature.
• Interact with guests in a friendly, professional manner.
• Follow production sheets to establish proper serving utensils and food quantities.
• Complete production sheets in accordance with Parkhurst standards.
• Follow cleaning schedule as provided by management, using “clean as you go” techniques.
• Maintain an open line of communication with management, informing them of products and supplies needed.
• Follow the uniform dress code and maintain proper personal hygiene.
• Assist fellow team members at every opportunity.
• Perform any other duties as assigned by management.

Physical Demands:

• Standing and/or walking - 100% of the time.
• Occasionally lifting up to 40 lbs.
• Frequently lifting up to 20 lbs.

Eat’n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

• FREE meal during your shift.
• 20% discount on any food purchase at Eat’n Park, Hello Bistro, The Porch, and Parkhurst Dining.
• Paid time off.
• Management career advancement opportunities.
• Access to continuous development with Smile Universe.
• Eligibility for 401k, vision, dental and medical plans.

• Ability to cook grill and fryer items according to standards.
• Strong communication and customer service skills.
• Knowledge of food quality standards and safety.
• Ability to follow production sheets and cleaning schedules.
• Teamwork and collaboration skills.